Best Wishes for a Blessed Christmas
So now that we have revisited the true meaning of Christmas in the previous post, I want to send you best wishes for a Blessed Christmas and a Healthy New Year! To make sure you enjoy a great...
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Basic Seed Cheese
Tartinades et trempettes Recipe from Judy Fleming’s book “In the Kitchen with Judy” Soak nuts and seeds overnight. Strain and put into food processor: 3 cup of nuts or seeds (almonds, pecans, brazil...
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Did You Know?
Celery is not only an excellent source of fiber and natural sodium, it is one of the best natural tranquilizers there is. Cut up some pieces of celery to eat with a Seed Cheese for a delicious and...
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Did You Know?
The book “Alkalize or Die” by Theodore A. Baroody states, “Soaking nuts in distilled water overnight increases their pH level by 0.5. Soaking eliminates the anti-digestive enzyme normally found in nuts...
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Carob Maccaroons with Berry Ice Cubes
Last week we celebrated Mardi Gras and Valentine’s Day at our Special Themed Class. We served these Carob Maccaroons for dessert. What makes these cookies so easy to make is that they do not have to be...
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Judy’s Raw Anytime Cookie
Preparation time: 20 minutes Serving size: makes 3-4 dozen small cookies or 12 muffins Ingredients: pecans – sunflower seeds – dates – raisins – coconut – cinnamon – carob What makes these cookies so...
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